Easy Way Gourmet is a weekly food column published in daily newspapers.  The column focuses on entertaining readers with interesting stories and easy to execute recipes that help put the fun back into cooking. 

One week readers may enjoy an adventure traveling to exotic locations, with a recipe from that adventure.  Another week, they might learn how to simplify their culinary lives while creating a great meal with ease.  Every week, they are entertained and engaged.

We invite you to enjoy excerpts from recent columns and try some of our recipes.  We want you to join us in making food fun again, gathering family and friends around the table for great meals without the trepidation of complicated procedures or hard to find ingredients.